Just a little is the – flavour – bomb!
Adding just a teaspoon of the Rainbow Seaweed Flakes to your everyday meal is like adding an explosion of herbs from the sea. The subtle umami flavour boosts any meal.
Sprinkle it on everyday foods like eggs, vegetables and rice. Or use it in unexpected ways; a mango smoothie, grilled salmon salad or mix it through a seafood risotto. Our Rainbow Seaweed Flakes promise to be umami-packed, nutritious and flavour-full!
We need to talk about iodine
Iodine is an essential nutrient to maintain thyroid health and brain development in children. A serving (2.5g) of Rainbow Seaweed Flakes provide 187% Iodine, 25% Vitamin B12, 10% Iron and 15% Magnesium of an adult’s daily requirement. Now, go tell your friends who are vegans or vegetarians about it!
Five seaweeds from clean waters
Our Rainbow Seaweed is a blend of five organically farmed in-land and wild-harvested seaweed from Australia and Northern Europe. They are all are heavy-metal tested (and we’re not talking about the music 🙂 ).
Tiffany, a busy mum with a toddler says, “its mild enough to put in dishes for my son and partner every day”.
Need recipe inspo? Check out our recipe library!