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Alg Seaweed

Gochugaru Mayonnaise

Gochugaru Mayonnaise

Our Gochugaru Mayonnaise brings the bold flavors from Korean chilli powder to your table with a rich, umami-packed blend of shiitake mushroom, onion, garlic, and seaweed.

Made with the smoky heat of Korean chili powder, it’s the perfect plant-based, egg-free condiment for elevating chips, salads and burgers and more.

$12.00 AUD
$12.00 AUD
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Ingredients

Non-GMO Australian canola oil, water, rice vinegar, pea protein, sea salt, organic shiitake mushroom powder, Gochugaru chilli powder 1%, chilli powder, yeast extract, garlic, onion, organic seaweed (ulva rigida), natural gum (xanthan) and rosemary extract.

Refrigerate after opening, consume within 4 weeks.

May contain traces of FISH,MOLLUSCS AND CRUSTACEA.

Nutrition information

Recipes

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