Umami Seaweed Salt
Umami Seaweed Salt
With a 63% reduction in sodium, you can enjoy more flavour by adding the seaweed salt to your everyday meal.
'As a salt-nut previously, I was pleasantly surprised by the salty goodness this mix delivers. Maintains a great salty flavour.'
Seaweed Salt for Natural Iodine
Use Rainbow Seaweed™ Salt instead of regular salt to get more iodine into your diet.
Some table salts are fortified with iodine. But most people opt for ‘natural’ salt which is not usually iodised.
Lower Sodium
Seaweed is a great salt substitute. Our innovative Rainbow Seaweed Salt has 63% less sodium compared to regular table salt with no compromise on flavour.
Next time when friends come over, they will ask you what it is and you can tell them all about it. They’ll be sure to want some too!
Umami boost
Plain salt lacks that extra bit of OOMPH; that deliciousness, that taste that makes you want more.
You only need a sprinkle of Rainbow Seaweed Salt for a big hit of umami a.k.a the fifth taste. Add more OOMPH to your lunch or dinner with seaweed salt.
Ingredients
Ingredients
Sodium reduced salt (potassium chloride, sodium chloride, thaumatin) (80%), Rainbow Seaweed™ [*sea lettuce (ulva rigida), Tasmanian wakame (undaria pinnatifida), *Atlantic nori (porphyra dioica), *dulse (palmaria palmata), *winged kelp (alaria esculenta)] (20%). *certified organic
Product may contain traces of FISH/CRUSTACEAN/MOLLUSC.