Alg Seaweed

Rainbow Seaweed Chilli Seasoning

For those who wants a chilli and pepper kick but not necessary seaweed lovers!

'I used to think Sriracha was the gold standard in adding a bit of heat to my dishes until I got this. There's a very interesting zing in these sprinkles. The heat is good - not too mild, not too hot either. There's enough to feel it but not as strong as hot sauces. Overall flavour is very unique.'

$10.00 AUD

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The Rainbow Seaweed Chilli Seasoning provides spiciness to your food while preserving the inherent tastes. It is ideal for anyone who appreciates a touch of heat and kick.

This seasoning that features sumac and cracked pepper is extremely adaptable and can enhance dishes like chilli scrambled eggs, pasta, veggies, mac 'n cheese, soups, and BBQ rubs. Furthermore, our exclusive seaweed blend infuses a delicious umami flavor and a plethora of tastes.

Ingredients

Chilli flakes (36%), chilli powder, Rainbow Seaweed™ [*sea lettuce (ulva rigida), Tasmanian wakame (undaria pinnatifida), *Atlantic nori (porphyra dioica), *dulse (palmaria palmata), *winged kelp (alaria esculenta)] (20%), sea salt, cracked pepper, sumac.

Product may contain traces of FISH/CRUSTACEAN/MOLLUSC.

Nutrition information

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