Seaweed Salt for Natural Iodine
Use Rainbow Seaweed™ Salt instead of regular salt to get more iodine into your diet.
Some table salts are fortified with iodine. But most people opt for ‘natural’ salt which is not usually iodised.
Seaweed is a great salt substitute. Our innovative Rainbow Seaweed Salt has 63% less sodium compared to regular table salt with no compromise on flavour.
Next time when friends come over, they will ask you what it is and you can tell them all about it. They’ll be sure to want some too!
Plain salt lacks that extra bit of OOMPH; that deliciousness, that taste that makes you want more.
You only need a sprinkle of Rainbow Seaweed Salt for a big hit of umami a.k.a the fifth taste. Add more OOMPH to your lunch or dinner with seaweed salt.
Answers to Common Questions
How long do Alg Seaweed products last?
We have a best before date stamp of 12 months from the date of manufacture. The “best before” date means the products are still safe to eat after the date as long as it is not damaged, deteriorated or perished. Spices and dried seaweed naturally have a long shelf life of over 24 months. We want to offer the freshest seaweed condiments, hence with a 12-month date stamp, you can be sure that your Alg Seaweed products have the highest quality.
What is the best way to store Alg Seaweed products?
Alg Seaweed products are stored at ambient temperature. To maintain its freshness, please keep the products away from sunlight, moisture and heat in a cool and dry place.