Heading back to the office for work? We have a great packed lunch idea for you! This chickpea and kale salad is nutritious, well-balanced, and easy to make. As we know that work can get a bit hectic sometimes and all you need is a fuss-free lunch. As kale salads store better than most delicate leafy vegetable salads, you can prepare this salad the night before and bring it to work the next day.
Elevate the subtle flavors of eggplant by caramelizing it over medium-high heat and pairing it with a tangy rice wine vinegar sauce. To add some crunch to it, we highly recommend finishing it off with our Alg Rainbow Seaweed Chickpea Miso and Sesame Seasoning. This is a perfect side dish to serve with a bowl of rice.
Bliss balls are nutritious bite-sized snacks that are perfect to have on-the-go. These snacks are usually made using whole, raw ingredients that are rich in fibre, protein and unsaturated fats, such as nuts and seeds. With these energy-boosting ingredients, they are great to have as a pre-workout snack.
Looking for a quick, easy and delicious sandwich for the kids’ lunchbox? This Japanese egg sandwich recipe is one of the easiest sandwiches in the world to prepare. The filling is rich and creamy, and is a definite winner for the kids to enjoy! Adding seaweed into the egg salad gives it an extra umami and iodine boost!
Most Vietnamese dishes are bright, fresh and full of flavour and this dish is no exception. Traditionally made with prawn or pork, these Salmon Rice Paper Rolls are a delicious way to pack omega-3 fatty acids into your diet! Perfect for lunchboxes or as a snack!!
Baking sourdough is a weekly ritual in our household but knowing what to do with the discard is always an issue. We recently discovered a delicious cracker recipe from Love & Olive Oil and jumped on it straight away. The key is to use a pasta maker to make it really thin and crispy. We loved it and am now adding all our seaweed products for extra umami and flavour!
Enjoy creamy steakhouse quality whipped butter without having to dine into your local steak house. This whipped butter recipe is very easy to prepare at home and can be enjoyed on top of toast, muffins, crumpets or enjoyed with delicious homemade bagels.
Need to impress your guests at a dinner party of just wanting an alternative to salmon sashimi? Consider this light and zesty kingfish Carpaccio with ponzu dressing with extra umami from Rainbow Seaweed Flakes and Seasoning.
If you’re looking for a quick and delicious dessert to fulfil those chocolate cravings, then this easy recipe is for you.
Using Alg Seaweed flakes blended with the chocolate really takes this frappe to another level. A must-have Iced chocolate recipe for summer!